Although I do not enjoy cooking, I
love cook books! Odd I know, but I can spend hours paging through them and looking at the pictures. I spend ages looking up and printing recipes from the internet, exotic dishes that I have seen done on the cooking channels on the telly. I tear pages out of magazines and once I sat in a doctor’s waiting room and copied a broccoli soup recipe down on the back of an old ATM slip. A couple of years ago I took part in one of those email chain letter things that promise you umpteen recipes if you simply send one recipe to the top name and then delete said name, add yours at the bottom and send off to ten friends. Within a few days, a week at the most, the recipes would be flying in, jamming cyberspace and guaranteeing easy, tried-and-tested, home-made, granny’s finest, mouthwatering ideas.
Right. Easy. I copied out my favourite chicken recipe (‘Saturday Chicken’ for those who know me and have tasted it), sent it off, managed to find ten friends, and waited for the recipes to arrive in my mail box. No such luck. What did happen was this: three friends came back and said that they couldn't find ten people, one said that they had tried this before and good luck, one was concerned about catching a virus, a couple ignored it completely and hopefully the rest did oblige. I finally got
two recipes back, one was a lovely face cream using aqueous cream and rosewater and other things, and the other one was a chicken recipe that I
swear was mine, simply copied and pasted back to me! And that was it! So, when a friend sent the same email to me a while ago, I sent back saying thanks but no thanks and.....good luck!